This week was so busy for me! I didn’t get a chance to write as many posts, but I did get a chance to try some new foods! Here is a recipe for Pesto-Baked Chicken. It’s low-FODMAP and I used a homemade pesto. It’s so delicious! Ingredients: 1 cup fresh Basil 5 tablespoons Olive OilContinue reading “Friday Foods #17”
Tag Archives: easy recipe
Friday Foods #16
Since I’ve had to change my diet around a bit, I haven’t been able to try many new recipes this past week. I will be trying a lot of new recipes this next week that I will be able to share with you in my future posts! Instead, we are digging through the recipe boxContinue reading “Friday Foods #16”
Friday Foods #14
This week’s Friday Foods is from a recipe I found in this month’s UK edition of Good Housekeeping. I have been reading this magazine more to find recipes to try. It is for Lime and Caper Chicken with Green Rice. I did some modifying for this recipe based on what we had already at home.Continue reading “Friday Foods #14”
Friday Foods #12
Time for another Friday Foods! This one is a little different, but still great! It’s Chicken Laksa with Noodles. This is a tasty recipe to add to your collection and can be modified easily. Serves 2. Ingredients: 2 Spring Onions 1 Red Chilli 1 clove Garlic 1 bunch Coriander 1 Lime 1 tbsp Red ThaiContinue reading “Friday Foods #12”
Friday Foods #11
For this installment of Friday Foods, here is a simple, minimal ingredient recipe! It’s for Harissa Halloumi with Naan. Ingredients: 2 Naan Half a punnet of Baby Plum Tomatoes 1 Baby Gem Lettuce 1 Block Halloumi Harissa Paste Slice tomatoes in half and cut up baby gem lettuce. These will go on top of theContinue reading “Friday Foods #11”
Friday Foods #10
Another yummy installment of Friday Foods coming your way and this time it is Chorizo-Crusted Penne with Cheese. A really easy and different pasta dish to add to your dinner rotation! Ingredients: 1 Shallot 60g Cheddar Cheese 200g Penne 60g diced Chorizo 25g Breadcrumbs 1 tbsp. Olive Oil for breadcrumbs 1 tbsp. Veg Oil forContinue reading “Friday Foods #10”
Friday Foods #9
Happy Friday! Can you believe we are coming to the end of the first work week in March? I feel like this week just flew right on by! Today’s Friday Foods is inspired by a great recipe I found – Honey Citrus Grilled Chicken with Basil Butter. Ingredients for Marinade: Juice of 2 Lemons JuiceContinue reading “Friday Foods #9”
Friday Foods #8
It’s another week where I forgot to take pictures of some of the food that was made! I haven’t followed a recipe with some of my cooking lately. So, for this Friday Foods, I decided to dig out the recipe box and share one of my all-time favourite recipes. This one is something my momContinue reading “Friday Foods #8”
Friday Foods #7
Another week has gone by and therefore, time for another installment of Friday Foods. This week’s recipe is another one involving pasta: Bacon Penne all’Arrabbiata. This is one of my favourite, easy, and delicious pasta recipes to make! Ingredients: 1 Bell Pepper (I use red) 1 Shallot 90g Bacon Lardons 1 can Chopped Tomatoes PaprikaContinue reading “Friday Foods #7”
Friday Foods #6
Today’s Friday Foods is a recipe I found on Loving It Vegan. I wanted to try something new and different, plus to use up some of the ingredients in our pantry. This recipe is for Red Lentil Dal. Dal is a term used in the Indian subcontinent for dried, split pulses (i.e. lentils and peas)Continue reading “Friday Foods #6”
Idealistic Iowan 